• Starts new plant operation for camembert cheese in 1H/FYE March 2019
• Cheese market increased by 3.8% in FYE March 2018
• Intensely expand marketing
• Develop new natural cheese products
• Favorable sales of Essel Sweet’s, high value -added productLaunch new flavors, uplifting entire brand
• Develop new products focusing on health functions
• Challenge ourselves to develop new markets
• B-to-B business; cream and confectionery ingredients for professional use, etc.
• Develop distinctive products using knowledge from milk and cacao research and advanced production technology
• Find new business partners
Grow to capture top position in Japan
Cheese
• Starts new plant operation for camembert cheese in 1H/FYE March 2019
• Cheese market increased by 3.8% in FYE March 2018
• Intensely expand marketing
• Develop new natural cheese products
Frozen desert/ Ice cream• Favorable sales of Essel Sweet’s, high value -added product
Launch new flavors, uplifting entire brand
• Develop new products focusing on health functions
• Challenge ourselves to develop new markets
Foods for professional use• B-to-B business; cream and confectionery ingredients for professional use, etc.
• Develop distinctive products using knowledge from milk and cacao research and advanced production technology
• Find new business partners